The Land of Milk and Uncle Honey
Memoir by Alan Guebert with Mary Grace Foxwell
“The river was in God’s hands, the cows in ours.” So passed the days on Indian Farm, a dairy operation on 720 acres of rich Illinois bottomland. In this collection, Alan Guebert and his daughter-editor Mary Grace Foxwell recall Guebert’s years on the land working as part of that all-consuming collaborative effort known as the family farm.
The Land of Milk and Uncle Honey just went into its second printing, and was included on Bon Appetit Magazine's 20 Food Books to Read This Summer, Los Angeles Magazine's Top 10 Books for Foodies, and Food Tank's "Must Read" List.
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